The W Dallas-Victory is the same chic, hipster hotel that you’ve come to expect.
by Martie Duncan , Stacey Allen , Liz Jernigan
The W Dallas-Victory is the same chic, hipster hotel that you’ve come to expect right down to the late-night marshmallow toasting over candles in the lobby, must-have reservations at Craft, and the trendy Bliss Spa. Sleek, modern, and minimal room design translates into a comfortable retreat.
A lazy Sunday afternoon at the Bliss Spa rejuvenates—especially the signature Blissage 75 massage, which starts with a warm paraffin foot-softening wrap and targets your most problematic muscles to decrease fatigue and stress while increasing relaxation and circulation.
Add on one of the essential oils from the aromatherapy menu—nerve whacker, jet out, or hot off the stresses— and enjoy a treatment that’s guaranteed to overcome your stress, fatigue, and exhaustion and restore energy.
For reservations please visit [http//:www.starwoodhotels.com/whotels Starwoodhotels] or call 888.625.5144.
The Fairmont Olympic Hotel Seattle in the heart of downtown has hosted such esteemed guests as Charles Lindbergh and claims to be everything a five-star hotel should be and more. If you are feeling adventurous during your stay here, fly your private jet to the beautiful San Juan Islands and enjoy watching whales in their natural habitat. Be sure to take time to walk to Seattle’s infamous Pike Place Market to watch flying fish and also enjoy fine dining in a casual atmosphere at the Fairmont’s own oyster bar, Shuckers.
For reservations please visit Fairmont.com.
Looking for something bold and different after a fabulous meal? Try pairing a Padron 1964 Anniversary Series cigar with a glass of Bruichladdich’s Full Strength Second Edition scotch.
Just kick back with the boys, enjoy these classic intoxicants, and allow your gourmet meal to digest. Padron’s 1964 Anniversary Series offers nine sizes and wrappers in natural and maduro. Dalvey’s steel and leather cigar case, which accommodates 52-gauge cigars, makes the perfect accessory for your Padrons, eliminating the need to worry about your precious cargo.
And the scotch isn’t shabby either—Bruichladdich’s is distilled from a single barley harvest and aged 20 years. The balanced malt with palatable hints of candied fruits, chocolate mint, clover honey, and almond nougat promises to please. For more information please visit padron.com, bruichladdich.com, and dalvey.com.